Kick-off event for the programme
The BioSustainability Design Fellowship Programme is about to kick off for the very first time, where we will introduce our very first cohort of fellows! To start the voyages you are invited to our kick-off event the 2nd of September 2026 where you can meet our fellows and get inspiration to design the future of food together! […]
Claus Meyer becomes chairperson for BioSustainability’s Advisory Board
Claus Meyer has spent 30 years improving Danish food culture. Now, the founder of The New Nordic Cuisine will be chair of the advisory board for a new career and innovation programme for the food sector, supported by the Novo Nordisk Foundation. “We must nurture the most talented people of the new generation,” he states. […]